ر.ق77.000,00
Incl. taxPromag Stargel 8 – Professional Batch Freezer for Artisan Gelato
Floor-Standing | Shaftless Beater | High Capacity Production
The Promag Stargel 8 is a high-performance batch freezer designed for the production of premium gelato and frozen desserts. With a 5 to 8 kg mix capacity per cycle and an hourly production range of 42 to 60 kg, this machine meets the demands of artisan gelato shops and small production facilities.
Its innovative stainless steel beater without a central shaft reduces extraction times and minimizes gelato residue, ensuring maximum product yield and ease of cleaning. The unit features a PBT door with a front hopper for easy loading and a robust shower system with a Teflon trigger for efficient sanitation.
Equipped with 3 different batch freezing cycles, the Stargel 8 offers versatility and control to achieve the perfect texture and consistency for a variety of frozen desserts.
Key Features
Batch capacity: 5 to 8 kg per cycle
Hourly production: 42 to 60 kg
Shaftless stainless steel beater for reduced product waste and faster extraction
PBT door with front hopper for convenient loading
Heavy-duty shower with Teflon trigger for easy cleaning
Three customizable batch freezing cycles
Reliable, easy-to-use controls designed for professional environments
Technical Specifications
Model: Stargel 8
Manufacturer: Promag
Batch Capacity: 5–8 kg per cycle
Hourly Production: 42–60 kg
Power Supply: 3 Phase
Dimensions (W × D × H): 500 × 750 × 1400 mm
Net Weight: 284 kg
Construction: Stainless steel beater, PBT door, robust cleaning system
Applications
Artisan Gelato
Ice Cream and Sorbets
Small to Medium Scale Frozen Dessert Production
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