ر.ق750,00
Incl. taxPastiera – Neapolitan Dessert-Inspired Gelato Experience
Inspired by the beloved Neapolitan Easter dessert, Pastiera brings the warmth and richness of Southern Italy to your gelato display. This unique flavor captures the essence of the traditional pastry with a creamy paste infused with sweet ricotta and delicate orange blossom water. Complemented by a variegato that mimics the buttery notes of shortcrust pastry, each scoop delivers a nostalgic yet refined flavor experience. Ideal for year-round enjoyment.
Product Details
Packaging: 2 x 3 kg
Recommended Dosage:
65g of flavor paste per 1kg of milk-based gelato mix
Variegato: Add as desired to achieve your preferred texture and flavor balance
Application: Perfect for milk-based gelato and semifreddo
Flavor Profile: Sweet ricotta and orange blossom with a buttery, shortcrust pastry finish
Preparation Instructions
Prepare 1kg of your standard milk-based gelato mix.
Add 65g of Pastiera Paste and blend thoroughly until smooth.
Churn in your gelato machine as usual.
Add Pastiera Variegato during or after churning to create a layered, pastry-like effect.
Freeze and serve.
Features
Authentic flavor of the classic Neapolitan Pastiera dessert
Creamy ricotta and floral orange blossom notes in the base
Buttery shortcrust-style variegato for added texture and flavor
Distinctive and original — perfect for artisan gelaterias seeking unique options
Excellent for seasonal menus or as a standout year-round flavor
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